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Apr 19, 2024
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ARCHIVED 2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]
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NUTR 416 - Nutrition Therapy II4.00 credit hours
The study of evidenced-based knowledge related to the prevention and management of specific disease states continues with the examination of nutritional interventions for endocrine, renal, neurological, respiratory, metabolic, musculoskeletal and neoplastic diseases. Topics explored include medical terminology, clinical laboratory values, nutritional assessment, menu planning and dietary analysis as they relate to these disease states. Emphasis will be placed on the nutrition care process, therapy options and the use of enteral and parenteral nutrition in the critically ill. Opportunities to apply concepts are provided through the use of case studies, standardized patients and client interactions.
Prerequisite(s): NUTR 315 .
Click here for the schedule of classes.
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