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Nov 22, 2024
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ARCHIVED 2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]
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BCHM 140 - Introduction to Nutrition4.00 credit hours
A study of food, the nutrients in foods, their biochemical function and how they interact in relation to physical development and performance in humans. Laboratory required. Does not count toward the major in biochemistry, chemistry or biology.
Prerequisite(s): Two years of high school science.
Cardinal Directions Designation(s): Sciences.
iCon(s): Examining Health.
Click here for the schedule of classes.
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